What’s The Beef?

I have always enjoyed the NHG. I have never written a letter like this before, but I became infuriated (stupidly) over Gerald Nachman’s article in the most recent issue. His column degrading American Kobe beef was idiotic. Just have him look up Wagyu, and he will understand the authentic characteristics of this most revered cattle breed. In addition, I am sending along the website of The Lone Mountain Ranch; a very good primer on Wagyu. Sorry for my tirade, but Mr. Nachman needs to write about what he knows.

— Robert Fisher

Editor’s Note:  Although Gerald Nachman’s opinions are his own, and he does not speak for our magazine, we are happy for the opportunity that he’s given us to respond to a loyal reader. Gerald is a satirist, and satirists hold nothing sacred—even cows. He was inspired by personal experience to comment upon our city’s obsession with food.  While we understand your concerns, stirring up controversy can be a good thing, as it promotes conversation (here we are).  Gerald was trying to make us laugh, and we are sorry that you didn’t see the humor in his column.

Happy To Oblige

I have so enjoyed your generosity, giving me the NHG this past year.  It’s been so much fun anticipating its arrival each month.  Each edition has been unique in content and flair.  Great job!

— Sharyn Brautigan

A Frequent Guest

I loved your holiday etiquette section in the December issue (To The “Manner” Born, by Lisa M. Grotts); it arrived just in time for all of the holiday parties I planned to attend.  I can’t wait to see more etiquette tips in the future.  These social graces enhance every occasion.

— Roberta Andersen

Please send your letters to Claudia Zaik, Editor, Nob Hill Gazette, The Hearst Building, 5 Third Street, Suite 222, San Francisco, CA 94103, or to claudia@nobhillgazette.com.